Classic Buffalo Wing Sauce 🔥🍗

Buffalo sauce is the perfect blend of spicy, tangy, and buttery goodness—ideal for coating crispy wings or drizzling over your favorite dishes. This homemade version is better than store-bought and comes together in minutes!

Ingredients

• 1/2 cup hot sauce (Frank’s RedHot is the classic choice)

• 1/4 cup butter (melted)

• 1/4 tsp cayenne pepper (optional, for extra heat)

Instructions

1️⃣ In a small saucepan over low heat, melt the butter.
2️⃣ Stir in hot sauce, vinegar, garlic powder and cayenne (if using).
3️⃣ Whisk until fully combined and smooth.
4️⃣ Simmer on low for 2–3 minutes, stirring occasionally. Do not boil.
5️⃣ Remove from heat and let cool slightly.

How to Use Buffalo Sauce

🔥 Toss with my crispy wings recipe – Coat freshly cooked wings in warm buffalo sauce.
🌭 Drizzle over burgers, sandwiches, or hot dogs.
🥗 Spicy Buffalo ranch dip – Mix with ranch dressing for a creamy dip.
🍕 Buffalo chicken pizza – Use as a sauce base for an epic pizza!

Tips & Variations

✔️ Mild Buffalo Sauce – Use less hot sauce and more butter.
✔️ Extra Hot – Substitute cayenne pepper for a sprinkle of ghost pepper powder or add a splash of Tabasco sauce .
✔️ Creamy Buffalo Sauce – Mix in 2 tbsp ranch or blue cheese dressing.

This homemade Buffalo wing sauce is tangy, buttery, and absolutely addictive! 🔥🍗😋